The Legend Series Nine @ White Oak

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The ninth event in The Legend Series took place Saturday, November 8, 2014 at White Oak.

Courses were prepared by Chef Craig Richards of St. Cecilia in Atlanta; Chef Bob McKeon of White Oak; Chef Waylon Rivers from Black Sheep; Chef Tom Gray of Moxie Kitchen + Cocktails; Chef Scotty Schwartz of 29 South; Chef Sam Efron of Taverna; and Chef Michael Bump of Restaurant Orsay.

All wines were generously donated by Vineyard Brands.

Guests were entertained by Tam-Tam Congo, led by Thobos Lubamba.

Mark Pennington perfectly captured the event on video. Check it out here.

Photos by Agnes Lopez.

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