The Legend Series partnered with the James Beard Foundation and 4 Rivers Steakhouse to produce a Friends of James Beard Benefit at historic Marble Bank in January 2015.
Courses were prepared by Chef John Rivers of 4 Rivers Smokehouse; Chef Scott Schwartz of 29 South; Chef Tom Gray of Moxie Kitchen + Cocktails; Chef Sam Efron of Taverna; Chef Waylon Rivers of Black Sheep Restaurant; and Michael Bump of Restaurant Orsay.
Guests were entertained by Matt Shenk on acoustic guitar.
Thank you to our generous sponsors:
Photos by Agnes Lopez.